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lunchdinner

Aloo Gobi

Dry potato-cauliflower curry — a homely everyday sabzi.

⏱ 30 min · easy · serves 3 · north

Calories

188

Protein

5 g

Carbs

24 g

Fat

8 g

per serving

Ingredients

•1 potato, ½ cauliflower
•1 tomato, ginger
•Cumin, turmeric, coriander powder
•Green chilli
•1 tbsp oil
•Coriander

vegvegangluten free

Method

1
Temper cumin; add ginger and chilli.
2
Add potato and cauliflower florets.
3
Add tomato, turmeric, spices, salt.
4
Cover-cook till tender; garnish coriander.

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