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Besan Cheela

Gram-flour omelette-style pancake, veggie-loaded.

15 min · easy · serves 2 · north

Calories
190
Protein
10 g
Carbs
20 g
Fat
6 g

per serving

Ingredients

  • 1 cup besan
  • 1 tomato, 1 onion (fine)
  • Coriander
  • Ajwain, turmeric, salt
  • 1 tsp oil per cheela
vegvegangluten free

Method

  1. 1

    Whisk besan with water to a pourable batter.

  2. 2

    Add chopped veg and spices.

  3. 3

    Spread on a hot tawa, drizzle oil.

  4. 4

    Flip when set; serve with green chutney.

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