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Boondi Raita

Whisked yogurt with soft besan boondi — a cooling side.

10 min · easy · serves 2 · north

Calories
101
Protein
4 g
Carbs
10 g
Fat
5 g

per serving

Ingredients

  • 1 cup curd
  • ½ cup besan boondi
  • Roasted cumin, black salt
  • Red chilli powder
  • Coriander
veggluten free

Method

  1. 1

    Whisk curd smooth with a little water.

  2. 2

    Soak boondi 5 min to soften.

  3. 3

    Mix into curd with cumin and salt.

  4. 4

    Sprinkle chilli and coriander; chill.

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