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lunchdinner
Tempered Curd Rice
Cooling probiotic rice — gut-friendly and calming.
⏱ 15 min · easy · serves 2 · south
Calories
280
Protein
8 g
Carbs
46 g
Fat
6 g
per serving
Ingredients
- •1.5 cups cooked rice
- •1 cup curd
- •Mustard, urad dal, curry leaves
- •Ginger, green chilli
- •Pomegranate (optional)
veggluten free
Method
- 1
Mash rice slightly; mix with curd and salt.
- 2
Temper mustard, urad dal, curry leaves, ginger.
- 3
Fold tempering into the rice.
- 4
Top with pomegranate.
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