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lunchdinner
Masala Egg Curry
Boiled eggs in a spiced onion-tomato gravy — protein-rich.
⏱ 30 min · easy · serves 2 · pan
Calories
257
Protein
16 g
Carbs
10 g
Fat
17 g
per serving
Ingredients
- •4 boiled eggs
- •2 onions, 2 tomatoes
- •Ginger-garlic
- •Turmeric, chilli, garam masala
- •1 tbsp oil
- •Coriander
high proteingluten free
Method
- 1
Make an onion-tomato-ginger-garlic masala with spices.
- 2
Add water; simmer to a gravy.
- 3
Halve boiled eggs; slip in.
- 4
Simmer 5 min; garnish coriander.
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