← All recipes
🫑
lunchdinner

Jain Capsicum Besan Sabzi

Bell peppers tossed with roasted gram flour — a quick jain-friendly side.

20 min · easy · serves 3 · west

Calories
159
Protein
6 g
Carbs
18 g
Fat
7 g

per serving

Ingredients

  • 3 capsicums (sliced)
  • 4 tbsp besan
  • Cumin, asafoetida (hing)
  • Turmeric, coriander, amchur
  • 1 tbsp oil
  • Salt
vegvegangluten freejain

Method

  1. 1

    Temper cumin and hing; add capsicum.

  2. 2

    Cook till just tender.

  3. 3

    Sprinkle besan and spices; toss.

  4. 4

    Cook 4 min till besan coats and cooks through.

Want a plan built around meals like this?

See plans
Chat with us