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lunchdinner
Jeera Rice
Fluffy cumin-tempered basmati — the perfect everyday side.
⏱ 20 min · easy · serves 3 · north
Calories
258
Protein
5 g
Carbs
46 g
Fat
6 g
per serving
Ingredients
- •1 cup basmati rice
- •1 tbsp cumin seeds
- •Bay leaf, whole spices
- •1 tbsp oil
- •Salt
- •Coriander
vegvegangluten free
Method
- 1
Soak rice 15 min; drain.
- 2
Temper cumin, bay leaf, whole spices in oil.
- 3
Add rice, salt and 2 cups water.
- 4
Cover-cook till done; fluff and garnish.
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