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Murmura Chivda

Roasted puffed-rice mix with peanuts and curry leaves — light and crunchy.

15 min · easy · serves 4 · west

Calories
185
Protein
5 g
Carbs
30 g
Fat
5 g

per serving

Ingredients

  • 4 cups puffed rice (murmura)
  • 2 tbsp peanuts
  • 2 tbsp roasted chana dal
  • Curry leaves, green chilli
  • Turmeric, salt
  • 1 tbsp oil
vegvegangluten free

Method

  1. 1

    Temper peanuts, chana dal, curry leaves, chilli in oil.

  2. 2

    Add turmeric and salt.

  3. 3

    Add puffed rice; toss on low 5 min till crisp.

  4. 4

    Cool; store airtight.

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