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snack

Nimbu Pani

Classic lemon cooler with black salt and cumin — hydrating in summer.

⏱ 5 min · easy · serves 1 · pan

Calories

48

Protein

0 g

Carbs

12 g

Fat

0 g

per serving

Ingredients

•1 lemon (juice)
•2 tsp sugar
•Black salt, roasted cumin
•Mint
•Chilled water

vegvegangluten free

Method

1
Squeeze lemon into chilled water.
2
Add sugar, black salt, cumin.
3
Stir till dissolved.
4
Garnish mint; serve over ice.

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