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breakfastdinner
Paneer Bhurji
Scrambled paneer with peppers — vegetarian protein hit.
⏱ 15 min · easy · serves 2 · north
Calories
270
Protein
18 g
Carbs
8 g
Fat
19 g
per serving
Ingredients
- •200g paneer (crumbled)
- •1 onion, 1 capsicum, 1 tomato
- •Turmeric, chilli, garam masala
- •1 tsp oil
- •Coriander
veghigh proteinlow carbgluten free
Method
- 1
Sauté onion, capsicum.
- 2
Add tomato and spices; cook.
- 3
Fold in crumbled paneer; toss 3 min.
- 4
Garnish coriander; serve with roti.
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