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snack
Masala Roasted Chana
Spiced roasted chickpeas — high-protein, jain-friendly crunchy snack.
⏱ 30 min · easy · serves 3 · pan
Calories
192
Protein
11 g
Carbs
28 g
Fat
4 g
per serving
Ingredients
- •1.5 cups boiled chickpeas (patted dry)
- •1 tsp oil
- •Cumin, chilli powder
- •Chaat masala
- •Salt
vegvegangluten freejain
Method
- 1
Toss chickpeas in oil and spices.
- 2
Spread on a tray.
- 3
Bake/air-fry 200°C for 20–25 min, shaking once.
- 4
Cool till crisp.
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