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Shakarkandi Halwa

Naturally sweet mashed sweet-potato halwa — no refined sugar.

25 min · easy · serves 3 · pan

Calories
184
Protein
3 g
Carbs
34 g
Fat
4 g

per serving

Ingredients

  • 2 boiled sweet potatoes
  • ½ cup milk
  • 2 tbsp jaggery
  • 1 tsp ghee
  • Cardamom, cashews
veggluten free

Method

  1. 1

    Mash boiled sweet potatoes.

  2. 2

    Cook in ghee 2 min, then add milk.

  3. 3

    Add jaggery and cardamom; cook till thick.

  4. 4

    Top with cashews; serve warm.

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