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Shakarkandi Halwa
Naturally sweet mashed sweet-potato halwa — no refined sugar.
⏱ 25 min · easy · serves 3 · pan
Calories
184
Protein
3 g
Carbs
34 g
Fat
4 g
per serving
Ingredients
- •2 boiled sweet potatoes
- •½ cup milk
- •2 tbsp jaggery
- •1 tsp ghee
- •Cardamom, cashews
veggluten free
Method
- 1
Mash boiled sweet potatoes.
- 2
Cook in ghee 2 min, then add milk.
- 3
Add jaggery and cardamom; cook till thick.
- 4
Top with cashews; serve warm.
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