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lunchdinner

Vegetable Pulao

Fragrant one-pot rice with vegetables.

30 min · easy · serves 3 · pan

Calories
320
Protein
7 g
Carbs
58 g
Fat
7 g

per serving

Ingredients

  • 1.5 cups basmati rice
  • 2 cups mixed veg
  • Whole spices (bay, clove, cardamom)
  • Onion, ginger-garlic
  • 1 tbsp oil
  • Mint, coriander
vegvegangluten free

Method

  1. 1

    Sauté whole spices and onion.

  2. 2

    Add ginger-garlic and veg; sauté.

  3. 3

    Add soaked rice + 3 cups water and salt.

  4. 4

    Cook till done; rest 5 min, fluff.

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