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Clear Vegetable Soup

Light broth with crunchy vegetables — low-calorie starter.

20 min · easy · serves 2 · global

Calories
90
Protein
4 g
Carbs
14 g
Fat
2 g

per serving

Ingredients

  • 2 cups mixed veg (carrot, beans, corn, cabbage)
  • 1 tsp oil
  • Garlic, ginger
  • Pepper, salt
  • Soy sauce (optional)
vegveganlow carbgluten free

Method

  1. 1

    Sauté garlic-ginger in oil.

  2. 2

    Add veg and 3 cups water.

  3. 3

    Simmer 10 min; season with pepper.

  4. 4

    Serve hot.

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